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The choice of professional pastry chefs, this classic Tefal Patisserie Brioche pan promotes even baking and tender, perfectly puffed brioche, rich, buttery yeast bread beloved since the 19th century. The flared and fluted shape turns out a wonderfully decorative brioche for sharing. Pan produces a classic, elegant brioche with a tender interior and a perfectly browned crust. Nonstick finish ensures easy release and quick cleanup